Rootstocks
Stronger Roots, Resilient Crops, Better Performance
VNR Rootstocks are developed to provide vegetable crops with a stronger foundation for growth and performance under challenging production conditions. Designed for compatibility with important vegetable crops, the VNR Rootstock portfolio offers specialized solutions for challenges including low temperatures, waterlogging, Fusarium Wilt, Root-Knot Nematodes, Bacterial Wilt, Phytophthora Root Rot and salinity.
Whether the objective is to overcome a specific soil-borne challenge, improve crop resilience or support production under difficult environmental conditions, selecting the right rootstock can become an important part of a successful grafted crop production system
No. of Varieties: 5
For Cucumber, Melon,
Watermelon, Bitter Gourd
and Ridge Gourd
No. of Varieties: 4
For Tomato and Brinjal
No. of Varieties: 1
For Chilli and Capsicum